Events

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New date coming soon...... - Spring In Paris with Chef Rick Tramonto

We are honored to have Chef Rick Tramonto partnering with us on this cooking class series starting with his first book, American Brasserie: 180 Robust Recipes Inspired by the Rustic Foods of France, Italy and America. He is best known as the Executive Chef and partner in Tru, a contemporary fine-dining restaurant from Lettuce Entertain You Enterprises.

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June 26th 2018 - Culinary Care

Check back soon for details on this great event

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October 19th - 21st - Hawaii Food & Wine

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January 2019 - Naples Winter Wine Festival

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April 2019 - Pebble Beach Food & Wine

Check back soon for details on this great event

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